A Shokku Ramen original! Our twist on the Japanese curry sandwich; crispy chicken kara-agé covered in Japanese golden curry in between soft, crisp shokupan (Japanese style butter rolls) topped w/ crisp napa cabbage slaw & sesame furikake seasoning
Crispy dumpling skin nachos loaded w/ pork chashu, kimchi, green onion & red ginger, drizzled with yakisoba glaze & house-made spicy Japanese mayo
7 grilled Japanese dumplings
7 grilled Japanese dumplings swimming in a our house-made Kazi Yuzu Ponzu sauce with green onions
Chef Komorida’s family recipe; traditional Japanese fried chicken bites
Kara-agé chicken, tossed in our scratch-made Korean Gochujang honey sauce for a sweet, savory and tangy bite
Tender strips of steak, wok-fried until crispy with gralic, Kazi & green onion ribbons
Shiitake, Enoki & King mushrooms, sautéed in house-made garlic butter
Dumpling skin taco shells with pork, green onion, cilantro & Oni hot sauce
Vegan broth with spinach noodles, tofu, bok choy, bean sprouts, spinach, corn, bamboo shoots, green onion & mixed mushrooms
Soft shell crab tempura & tender NY strip steak in a combination of our house-made Tori and Tonkotsu broths served with yellow noodles, tempura scallion, soy-cured egg, crispy garlic, red ginger, fried onion and ginger butter
Tender, shredded oxtail & steak in a combination of our Tonkotsu broth and house-made oxtail broth with a hint of miso, served with yellow noodles and topped with 2 shrimp tempura, Honshimenji mushrooms, soy-cured egg, bok choy, red ginger, crispy garlic & ginger butter with a hit of Togarashi. Rich and delicious.
Spicy black garlic oil with Shinigami spice served with yellow noodles, pork, kara-age, soy-cured egg, woodear mushrooms, corn & scallions. Our spiciest ramen!
Our mild creamy pork broth with homemade soybean paste (contains ground beef)
Classic & traditional pork broth topped with green onions & wood ear mushrooms
Traditional pork broth with seasoned ground beef topped with green onions & wood ear mushrooms
Our favorite dry noodles, house soy sauce & sesame oil topped with green onions & crispy breadcrumbs
Rich and creamy chicken broth topped with green onions & fried onions
Flavorful shiitake mushroom broth topped with green onions & fried onions
Salt based, light chicken broth topped with green onions
*WARNING - EXTREMELY SPICY - ADD WITH CAUTION*
Egg rice, seasoned and wok-fried with chicken, imitation crab, green onions & ginger
Egg rice, seasoned and wok-fried with pork, imitation crab, green onions & ginger
Egg rice, seasoned and wok-fried with seasoned ground beef, imitation crab, corn green onions & ginger
Egg rice, seasoned and wok-fried with an egg, tofu, corn green onions & ginger
Wok-fried rice with tofu, corn, green onions & ginger
Egg rice, seasoned and wok-fried with kimchi, chicken, egg, green onions & ginger
Thinly sliced steak, marinated & stewed in our sweet-umami-soy sauce with caramelized onions, topped with red ginger & green onion over white rice (*adding soy-cured egg is highly recommended!)
Share portion of Super Saiyan Nachos with 2 Asahi 11.3 oz cans
With the purchase of any appetizer
500ml can
11.3 oz can
11.3 oz bottle
Ask your server about featured assorted flavors!
Coke, Diet Coke, Dr. Pepper
Original, Strawberry, Blue Hawaii, Lychee, Melon
Choose three (3) of: Strawberry, Chocolate, Matcha, Mango
Matcha or Strawberry
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Young children. the elderly, pregnant women, and individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked. ***
